OUR SEA FIRST COURSES
Fregula with Seafood (4-5-8-9-13)
23 €
Ravioli with red shrimp with cream zuchinis (8-9-13)
23 €
White Tagliolini with mussels and fresch tomato (4-9)
18 €
Pacchero (5-8-9)
bottarga and cherry tomatoes
20 €
OUR LAND FIRST COURSES
Culurgiones with butter, walnuts, and sage (2-3-9-13)
17 €
Gnocchetti alla bolognese (3-9-13)
17 €
Gluten-free Sardinian gnocchetti (3-13)
with tomato sauce and fresh gluten-free sausage
18 €
